Crossref
journal-article
American Dairy Science Association
Journal of Dairy Science (1747)
References
15
Referenced
26
10.1021/ja00883a061
/ J. Am. Chem. Soc. / Light Scattering Studies of αs1,2-Caseins by Dreizen (1962){'key': '10.3168/jds.S0022-0302(65)88384-9_bib2', 'first-page': '657', 'article-title': 'Differences in Amino Acid Composition of Genetic Variants of Bovine αs-Caseins', 'volume': '22', 'author': 'Gordon', 'year': '1963', 'journal-title': 'Federation Proc'}
/ Federation Proc / Differences in Amino Acid Composition of Genetic Variants of Bovine αs-Caseins by Gordon (1963)10.1016/S0021-9258(19)76400-X
/ B, and AB. J. Biol. Chem. / Amino Acid Composition of, β-Lactoglobulins A by Gordon (1961)10.1021/ja01098a022
/ J. Am. Chem. Soc. / Isolation of Crystalline α-Lactalbumin from Milk by Gordon (1953)10.1016/0003-9861(61)90007-8
/ Arch. Biochem. Biophys. / Amino Acid Composition of α1- α2-, and α3-Caseins by Hipp (1961)10.1021/ja01079a020
/ J. Am. Chem. Soc / Interactions of Bovine αs-Caseins with Small Ions by Ho (1965)10.1016/0003-9861(62)90144-3
/ Arch. Biochem. Biophys. / Amino Acid Composition of κ-Casein and Terminal Amino Acids of κ- and Para-κ-Casein by Jollès (1962)10.1073/pnas.48.10.1809
/ Proc. Natl. Acad. Sci. / Relations Between Mutations and Base Sequences in the Amino Acid Code by Jukes (1962)10.1016/0003-9861(64)90310-8
/ Arch. Biochem. Biophys. / End-Group Analysis of αs1-Caseins A, B, and C by Kalan (1964)10.3168/jds.S0022-0302(64)88607-0
/ J. Dairy Sci. / Genetic Polymorphism in Caseins of Cow's Milk. I. Genetic Control of αs-Casein Variation by Kiddy (1964){'key': '10.3168/jds.S0022-0302(65)88384-9_bib11', 'first-page': '819', 'volume': 'Vol. VI', 'author': 'Moore', 'year': '1963'}
by Moore (1963)10.1021/ac60034a033
/ Anal. Chem. / Chemical Determination of Tryptophan in Proteins by Spies (1949)10.3168/jds.S0022-0302(64)88733-6
/ J. Dairy Sci. / Genetic Polymorphism in Caseins of Cow's Milk. III. Isolation and Properties of αs1-Caseins A, B, and C by Thompson (1964){'key': '10.3168/jds.S0022-0302(65)88384-9_bib14', 'first-page': '607', 'article-title': 'The Chemical Composition of Bovine αs-A, B, and C Caseins', 'volume': '46', 'author': 'Thompson', 'year': '1963', 'journal-title': 'J. Dairy Sci.'}
/ J. Dairy Sci. / The Chemical Composition of Bovine αs-A, B, and C Caseins by Thompson (1963)10.1021/ja00883a060
/ J. Am. Chem. Soc. / The αs-Caseins of Bovine Milk by Waugh (1962)
Dates
Type | When |
---|---|
Created | 15 years, 3 months ago (May 12, 2010, 12:21 p.m.) |
Deposited | 9 months, 3 weeks ago (Nov. 8, 2024, 3:45 p.m.) |
Indexed | 10 hours, 27 minutes ago (Sept. 4, 2025, 10:23 a.m.) |
Issued | 60 years, 1 month ago (Aug. 1, 1965) |
Published | 60 years, 1 month ago (Aug. 1, 1965) |
Published Print | 60 years, 1 month ago (Aug. 1, 1965) |
@article{Gordon_1965, title={Genetic Polymorphism in Caseins of Cow’s Milk. VI. Amino Acid Composition of αs1-Caseins A, B, and C}, volume={48}, ISSN={0022-0302}, url={http://dx.doi.org/10.3168/jds.s0022-0302(65)88384-9}, DOI={10.3168/jds.s0022-0302(65)88384-9}, number={8}, journal={Journal of Dairy Science}, publisher={American Dairy Science Association}, author={Gordon, W.G. and Basch, J.J. and Thompson, M.P.}, year={1965}, month=aug, pages={1010–1013} }