DOI: 10.3109/10409239109081719. Nonenzymatic Deamidation of Asparaginyl and Glutaminyl Residues in Protein

Nonenzymatic Deamidation of Asparaginyl and Glutaminyl Residues in Protein

10.3109/10409239109081719

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Informa UK Limited

Critical Reviews in Biochemistry and Molecular Biology (301)

Bibliography

Tonie Wright, H., & Urry, D. W. (1991). Nonenzymatic Deamidation of Asparaginyl and Glutaminyl Residues in Protein. Critical Reviews in Biochemistry and Molecular Biology, 26(1), 1â52.

Authors 2

H. Tonie Wright (first)
Dan W. Urry (additional)

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Dates

Type	When
Created	17 years, 9 months ago (Nov. 22, 2007, 5:05 a.m.)
Deposited	1 year, 6 months ago (Feb. 19, 2024, 8:24 a.m.)
Indexed	6 days, 13 hours ago (Aug. 26, 2025, 3:03 a.m.)
Issued	34 years, 8 months ago (Jan. 1, 1991)
Published	34 years, 8 months ago (Jan. 1, 1991)
Published Online	16 years, 11 months ago (Sept. 26, 2008)
Published Print	34 years, 8 months ago (Jan. 1, 1991)

Funders 0

None

BibTeX

@article{Tonie_Wright_1991, title={Nonenzymatic Deamidation of Asparaginyl and Glutaminyl Residues in Protein}, volume={26}, ISSN={1549-7798}, url={http://dx.doi.org/10.3109/10409239109081719}, DOI={10.3109/10409239109081719}, number={1}, journal={Critical Reviews in Biochemistry and Molecular Biology}, publisher={Informa UK Limited}, author={Tonie Wright, H. and Urry, Dan W.}, year={1991}, month=jan, pages={1–52} }

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