Abstract
Slodki , M. E. (U. S. Department of Agriculture, Peoria, Ill.), Lynferd J. Wickerham, and M. C. Cadmus . Phylogeny of phosphomannan-producing yeasts. II. Phosphomannan properties and taxonomic relationships. J. Bacteriol. 82: 269–274. 1961.—Primitive species of yeasts belonging to the genus Hansenula and closely related genera produce extracellular phosphorylated mannans from glucose. These polysaccharides, called phosphomannans, contain mannose and mannose 6-phosphate as the only carbohydrate constituents. A comparative study of these phosphomannans yielded valuable phylogenetic information bearing on the yeasts that produce them. Strains of the same species elaborate similar phosphomannans. An inverse relationship was found between the evolutionary status of the organism and the degree of phosphorylation of its phosphomannan.
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Dates
Type | When |
---|---|
Created | 5 years, 8 months ago (Jan. 3, 2020, 4:20 p.m.) |
Deposited | 4 years, 1 month ago (July 29, 2021, 1:06 p.m.) |
Indexed | 1 year, 9 months ago (Nov. 6, 2023, 8:21 p.m.) |
Issued | 64 years, 1 month ago (Aug. 1, 1961) |
Published | 64 years, 1 month ago (Aug. 1, 1961) |
Published Print | 64 years, 1 month ago (Aug. 1, 1961) |
@article{Slodki_1961, title={PHYLOGENY OF PHOSPHOMANNAN-PRODUCING YEASTS II: Phosphomannan Properties and Taxonomic Relationships}, volume={82}, ISSN={1098-5530}, url={http://dx.doi.org/10.1128/jb.82.2.269-274.1961}, DOI={10.1128/jb.82.2.269-274.1961}, number={2}, journal={Journal of Bacteriology}, publisher={American Society for Microbiology}, author={Slodki, M. E. and Wickerham, Lynferd J. and Cadmus, M. C.}, year={1961}, month=aug, pages={269–274} }