DOI: 10.1039/b211468b. Dehydration of fructose to 5-hydroxymethylfurfural in sub- and supercritical acetone

Dehydration of fructose to 5-hydroxymethylfurfural in sub- and supercritical acetone

10.1039/b211468b

Crossref journal-article

Royal Society of Chemistry (RSC)

Green Chemistry (292)

Bibliography

Bicker, M., Hirth, J., & Vogel, H. (2003). Dehydration of fructose to 5-hydroxymethylfurfural in sub- and supercritical acetone. Green Chemistry, 5(2), 280â284.

Authors 3

M. Bicker (first)
J. Hirth (additional)
H. Vogel (additional)

References 0 Referenced 355

None

Dates

Type	When
Created	22 years, 4 months ago (April 9, 2003, 10:57 a.m.)
Deposited	1 year, 4 months ago (April 17, 2024, 3:24 a.m.)
Indexed	2 days, 10 hours ago (Aug. 26, 2025, 2:34 a.m.)
Issued	22 years, 6 months ago (Feb. 10, 2003)
Published	22 years, 6 months ago (Feb. 10, 2003)
Published Online	22 years, 6 months ago (Feb. 10, 2003)
Published Print	22 years, 4 months ago (April 8, 2003)

Funders 0

None

BibTeX

@article{Bicker_2003, title={Dehydration of fructose to 5-hydroxymethylfurfural in sub- and supercritical acetone}, volume={5}, ISSN={1463-9270}, url={http://dx.doi.org/10.1039/b211468b}, DOI={10.1039/b211468b}, number={2}, journal={Green Chemistry}, publisher={Royal Society of Chemistry (RSC)}, author={Bicker, M. and Hirth, J. and Vogel, H.}, year={2003}, month=feb, pages={280–284} }

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