DOI: 10.1021/jf0007838. Expression of a Bacterial Ice Nucleation Gene in a Yeast <i>Saccharomyces cerevisiae </i>and Its Possible Application in Food Freezing Processes

Expression of a Bacterial Ice Nucleation Gene in a Yeast Saccharomyces cerevisiae and Its Possible Application in Food Freezing Processes

10.1021/jf0007838

Crossref journal-article

American Chemical Society (ACS)

Journal of Agricultural and Food Chemistry (316)

Bibliography

Hwang, W.-Z., Coetzer, C., Tumer, N. E., & Lee, T.-C. (2001). Expression of a Bacterial Ice Nucleation Gene in a Yeast Saccharomyces cerevisiae and Its Possible Application in Food Freezing Processes. Journal of Agricultural and Food Chemistry, 49(10), 4662â4666.

Authors 4

Wen-Zhe Hwang (first)
Chris Coetzer (additional)
Nilgun E. Tumer (additional)
Tung-Ching Lee (additional)

References 29 Referenced 17

{'issue': '3', 'key': 'jf0007838b00001/jf0007838b00001_1', 'first-page': '90', 'volume': '40', 'author': 'Lawrence R.', 'year': '1986', 'journal-title': 'Food Technol.'} / Food Technol. by Lawrence R. (1986)
{'key': 'jf0007838b00002/jf0007838b00002_1', 'first-page': '138', 'volume': '4', 'author': 'George R. M', 'year': '1993', 'journal-title': 'Trends Food Sci. Technol.'} / Trends Food Sci. Technol. by George R. M (1993)
{'key': 'jf0007838b00003/jf0007838b00003_1', 'first-page': '237', 'volume': '34', 'author': 'Wolber P. K', 'year': '1993', 'journal-title': 'Adv. Microb. Physiol.'} / Adv. Microb. Physiol. by Wolber P. K (1993)
10.1073/pnas.83.19.7256 / Proc. Natl. Acad. Sci. U.S.A. by Wolber P. K. (1986)
{'key': 'jf0007838b00005/jf0007838b00005_1', 'volume-title': 'The Freezing of Supercooled Liquids', 'author': 'Knight C. A.', 'year': '1967'} / The Freezing of Supercooled Liquids by Knight C. A. (1967)
{'key': 'jf0007838b00006/jf0007838b00006_1', 'first-page': '1089', 'volume': '70', 'author': 'Lindow S. E.', 'year': '1982', 'journal-title': 'Plant Physiol.'} / Plant Physiol. by Lindow S. E. (1982)
{'key': 'jf0007838b00007/jf0007838b00007_1', 'first-page': '43', 'volume': '2', 'author': 'Kocak R.', 'year': '1988', 'journal-title': 'J. Biotechnol.'} / J. Biotechnol. by Kocak R. (1988)
10.1016/0968-0004(89)90270-3 / Trends Biol. Sci. by Wolber P. K. (1989)
10.1002/j.1460-2075.1989.tb03508.x / EMBO J. by Lindgren P. B. (1989)
{'key': 'jf0007838b00010/jf0007838b00010_1', 'first-page': '175', 'volume': '50', 'author': 'Arai S.', 'year': '1986', 'journal-title': 'Agric. Biol. Chem.'} / Agric. Biol. Chem. by Arai S. (1986)
{'key': 'jf0007838b00011/jf0007838b00011_1', 'first-page': '563', 'volume': '51', 'author': 'Watanabe M.', 'year': '1987', 'journal-title': 'Agric. Biol. Chem.'} / Agric. Biol. Chem. by Watanabe M. (1987)
{'key': 'jf0007838b00012/jf0007838b00012_1', 'first-page': '2735', 'volume': '53', 'author': 'Watanabe M.', 'year': '1989', 'journal-title': 'Agric. Biol. Chem.'} / Agric. Biol. Chem. by Watanabe M. (1989)
{'key': 'jf0007838b00013/jf0007838b00013_1', 'first-page': '49', 'volume': '32', 'author': 'Li J.', 'year': '1997', 'journal-title': 'Int. J. Food Sci. Technol.'} / Int. J. Food Sci. Technol. by Li J. (1997)
{'key': 'jf0007838b00014/jf0007838b00014_1', 'volume-title': 'Molecular Cloning:\u2009 a Laboratory Manual', 'author': 'Sambrook J.', 'year': '1989', 'edition': '2'} / Molecular Cloning: a Laboratory Manual by Sambrook J. (1989)
{'key': 'jf0007838b00015/jf0007838b00015_1', 'first-page': '8452', 'volume': '92', 'author': 'Hur Y.', 'year': '1995', 'journal-title': 'Proc. Natl. Acad. Sci. U.S.A.'} / Proc. Natl. Acad. Sci. U.S.A. by Hur Y. (1995)
{'key': 'jf0007838b00016/jf0007838b00016_1', 'volume-title': 'Proceedings of the Institute of Food Technologists Annual Meeting, June 14−18, 1997', 'author': 'Hwang W.-Z.', 'year': '1997'} / Proceedings of the Institute of Food Technologists Annual Meeting, June 14−18, 1997 by Hwang W.-Z. (1997)
{'key': 'jf0007838b00017/jf0007838b00017_1', 'first-page': '168', 'volume': '153', 'author': 'Ito H.', 'year': '1983', 'journal-title': 'J. Bacteriol.'} / J. Bacteriol. by Ito H. (1983)
10.1175/1520-0469(1971)028<0402:QEOERA>2.0.CO;2 / J. Atmos. Sci. by Vali G (1971)
10.1094/Phyto-68-523 / Phytopathology by Lindow S. E. (1978)
10.1016/0385-6380(87)90012-4 / J. Ferment. Technol. by Obata H. (1987)
10.1016/0922-338X(89)90111-6 / J. Ferment. Bioeng. by Obata H. (1989)
10.1128/jb.164.1.359-366.1985 / J. Bacteriol. by Orser C. (1985)
10.1016/0922-338X(90)90172-S / J. Ferment. Bioeng. by Hasegawa Y. (1990)
10.1111/j.1574-6968.1989.tb03551.x / FEMS Microbiol. Lett. by Arai S. (1989)
10.1104/pp.100.4.1730 / Plant Physiol. by Baertlein D. A. (1992)
{'key': 'jf0007838b00026/jf0007838b00026_1', 'first-page': '85', 'volume-title': 'Biological Ice Nucleation and Its Applications', 'author': 'Warren G. J.', 'year': '1995'} / Biological Ice Nucleation and Its Applications by Warren G. J. (1995)
10.1016/0011-2240(87)90030-7 / Cryobiology by Rogers J. S. (1987)
10.1016/0011-2240(90)90054-8 / Cryobiology by Burke M. J. (1990)
10.1128/aem.61.1.273-277.1995 / Appl. Environ. Microbiol. by Drainas C. (1995)

Dates

Type	When
Created	23 years ago (July 26, 2002, 12:41 a.m.)
Deposited	3 years, 10 months ago (Oct. 16, 2021, 4:38 p.m.)
Indexed	1 year ago (Aug. 21, 2024, 10:09 p.m.)
Issued	23 years, 11 months ago (Sept. 12, 2001)
Published	23 years, 11 months ago (Sept. 12, 2001)
Published Online	23 years, 11 months ago (Sept. 12, 2001)
Published Print	23 years, 10 months ago (Oct. 1, 2001)

Funders 0

None

BibTeX

@article{Hwang_2001, title={Expression of a Bacterial Ice Nucleation Gene in a Yeast Saccharomyces cerevisiae and Its Possible Application in Food Freezing Processes}, volume={49}, ISSN={1520-5118}, url={http://dx.doi.org/10.1021/jf0007838}, DOI={10.1021/jf0007838}, number={10}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Hwang, Wen-Zhe and Coetzer, Chris and Tumer, Nilgun E. and Lee, Tung-Ching}, year={2001}, month=sep, pages={4662–4666} }

JSON

{
  "indexed": {
    "date-parts": [
      [
        2024,
        8,
        22
      ]
    ],
    "date-time": "2024-08-22T02:09:27Z",
    "timestamp": 1724292567992
  },
  "reference-count": 29,
  "publisher": "American Chemical Society (ACS)",
  "issue": "10",
  "content-domain": {
    "domain": [],
    "crossmark-restriction": false
  },
  "published-print": {
    "date-parts": [
      [
        2001,
        10,
        1
      ]
    ]
  },
  "DOI": "10.1021/jf0007838",
  "type": "journal-article",
  "created": {
    "date-parts": [
      [
        2002,
        7,
        26
      ]
    ],
    "date-time": "2002-07-26T04:41:49Z",
    "timestamp": 1027658509000
  },
  "page": "4662-4666",
  "source": "Crossref",
  "is-referenced-by-count": 17,
  "title": "Expression of a Bacterial Ice Nucleation Gene in a Yeast <i>Saccharomyces cerevisiae </i>and Its Possible Application in Food Freezing Processes",
  "prefix": "10.1021",
  "volume": "49",
  "author": [
    {
      "given": "Wen-Zhe",
      "family": "Hwang",
      "sequence": "first",
      "affiliation": [
        {
          "name": "Department of Food Science and Center for Advanced Food Technology, and Center for Agricultural Molecular Biology and Department of Plant Pathology, Rutgers University, Cook College, New Brunswick, New Jersey 08901-8520"
        }
      ]
    },
    {
      "given": "Chris",
      "family": "Coetzer",
      "sequence": "additional",
      "affiliation": [
        {
          "name": "Department of Food Science and Center for Advanced Food Technology, and Center for Agricultural Molecular Biology and Department of Plant Pathology, Rutgers University, Cook College, New Brunswick, New Jersey 08901-8520"
        }
      ]
    },
    {
      "given": "Nilgun E.",
      "family": "Tumer",
      "sequence": "additional",
      "affiliation": [
        {
          "name": "Department of Food Science and Center for Advanced Food Technology, and Center for Agricultural Molecular Biology and Department of Plant Pathology, Rutgers University, Cook College, New Brunswick, New Jersey 08901-8520"
        }
      ]
    },
    {
      "given": "Tung-Ching",
      "family": "Lee",
      "sequence": "additional",
      "affiliation": [
        {
          "name": "Department of Food Science and Center for Advanced Food Technology, and Center for Agricultural Molecular Biology and Department of Plant Pathology, Rutgers University, Cook College, New Brunswick, New Jersey 08901-8520"
        }
      ]
    }
  ],
  "member": "316",
  "published-online": {
    "date-parts": [
      [
        2001,
        9,
        12
      ]
    ]
  },
  "reference": [
    {
      "issue": "3",
      "key": "jf0007838b00001/jf0007838b00001_1",
      "first-page": "90",
      "volume": "40",
      "author": "Lawrence R.",
      "year": "1986",
      "journal-title": "Food Technol."
    },
    {
      "key": "jf0007838b00002/jf0007838b00002_1",
      "first-page": "138",
      "volume": "4",
      "author": "George R. M",
      "year": "1993",
      "journal-title": "Trends Food Sci. Technol."
    },
    {
      "key": "jf0007838b00003/jf0007838b00003_1",
      "first-page": "237",
      "volume": "34",
      "author": "Wolber P. K",
      "year": "1993",
      "journal-title": "Adv. Microb. Physiol."
    },
    {
      "key": "jf0007838b00004/jf0007838b00004_1",
      "doi-asserted-by": "crossref",
      "first-page": "7260",
      "DOI": "10.1073/pnas.83.19.7256",
      "volume": "83",
      "author": "Wolber P. K.",
      "year": "1986",
      "journal-title": "Proc. Natl. Acad. Sci. U.S.A."
    },
    {
      "key": "jf0007838b00005/jf0007838b00005_1",
      "volume-title": "The Freezing of Supercooled Liquids",
      "author": "Knight C. A.",
      "year": "1967"
    },
    {
      "key": "jf0007838b00006/jf0007838b00006_1",
      "first-page": "1089",
      "volume": "70",
      "author": "Lindow S. E.",
      "year": "1982",
      "journal-title": "Plant Physiol."
    },
    {
      "key": "jf0007838b00007/jf0007838b00007_1",
      "first-page": "43",
      "volume": "2",
      "author": "Kocak R.",
      "year": "1988",
      "journal-title": "J. Biotechnol."
    },
    {
      "key": "jf0007838b00008/jf0007838b00008_1",
      "doi-asserted-by": "crossref",
      "first-page": "182",
      "DOI": "10.1016/0968-0004(89)90270-3",
      "volume": "14",
      "author": "Wolber P. K.",
      "year": "1989",
      "journal-title": "Trends Biol. Sci."
    },
    {
      "key": "jf0007838b00009/jf0007838b00009_1",
      "doi-asserted-by": "crossref",
      "first-page": "3001",
      "DOI": "10.1002/j.1460-2075.1989.tb03508.x",
      "volume": "8",
      "author": "Lindgren P. B.",
      "year": "1989",
      "journal-title": "EMBO J."
    },
    {
      "key": "jf0007838b00010/jf0007838b00010_1",
      "first-page": "175",
      "volume": "50",
      "author": "Arai S.",
      "year": "1986",
      "journal-title": "Agric. Biol. Chem."
    },
    {
      "key": "jf0007838b00011/jf0007838b00011_1",
      "first-page": "563",
      "volume": "51",
      "author": "Watanabe M.",
      "year": "1987",
      "journal-title": "Agric. Biol. Chem."
    },
    {
      "key": "jf0007838b00012/jf0007838b00012_1",
      "first-page": "2735",
      "volume": "53",
      "author": "Watanabe M.",
      "year": "1989",
      "journal-title": "Agric. Biol. Chem."
    },
    {
      "key": "jf0007838b00013/jf0007838b00013_1",
      "first-page": "49",
      "volume": "32",
      "author": "Li J.",
      "year": "1997",
      "journal-title": "Int. J. Food Sci. Technol."
    },
    {
      "key": "jf0007838b00014/jf0007838b00014_1",
      "volume-title": "Molecular Cloning:\u2009 a Laboratory Manual",
      "author": "Sambrook J.",
      "year": "1989",
      "edition": "2"
    },
    {
      "key": "jf0007838b00015/jf0007838b00015_1",
      "first-page": "8452",
      "volume": "92",
      "author": "Hur Y.",
      "year": "1995",
      "journal-title": "Proc. Natl. Acad. Sci. U.S.A."
    },
    {
      "key": "jf0007838b00016/jf0007838b00016_1",
      "volume-title": "Proceedings of the Institute of Food Technologists Annual Meeting, June 14\u221218, 1997",
      "author": "Hwang W.-Z.",
      "year": "1997"
    },
    {
      "key": "jf0007838b00017/jf0007838b00017_1",
      "first-page": "168",
      "volume": "153",
      "author": "Ito H.",
      "year": "1983",
      "journal-title": "J. Bacteriol."
    },
    {
      "key": "jf0007838b00018/jf0007838b00018_1",
      "doi-asserted-by": "crossref",
      "first-page": "409",
      "DOI": "10.1175/1520-0469(1971)028<0402:QEOERA>2.0.CO;2",
      "volume": "28",
      "author": "Vali G",
      "year": "1971",
      "journal-title": "J. Atmos. Sci."
    },
    {
      "key": "jf0007838b00019/jf0007838b00019_1",
      "doi-asserted-by": "crossref",
      "first-page": "527",
      "DOI": "10.1094/Phyto-68-523",
      "volume": "68",
      "author": "Lindow S. E.",
      "year": "1978",
      "journal-title": "Phytopathology"
    },
    {
      "key": "jf0007838b00020/jf0007838b00020_1",
      "doi-asserted-by": "crossref",
      "first-page": "698",
      "DOI": "10.1016/0385-6380(87)90012-4",
      "volume": "65",
      "author": "Obata H.",
      "year": "1987",
      "journal-title": "J. Ferment. Technol."
    },
    {
      "key": "jf0007838b00021/jf0007838b00021_1",
      "doi-asserted-by": "crossref",
      "first-page": "147",
      "DOI": "10.1016/0922-338X(89)90111-6",
      "volume": "67",
      "author": "Obata H.",
      "year": "1989",
      "journal-title": "J. Ferment. Bioeng."
    },
    {
      "key": "jf0007838b00022/jf0007838b00022_1",
      "doi-asserted-by": "crossref",
      "first-page": "366",
      "DOI": "10.1128/jb.164.1.359-366.1985",
      "volume": "164",
      "author": "Orser C.",
      "year": "1985",
      "journal-title": "J. Bacteriol."
    },
    {
      "key": "jf0007838b00023/jf0007838b00023_1",
      "doi-asserted-by": "crossref",
      "first-page": "146",
      "DOI": "10.1016/0922-338X(90)90172-S",
      "volume": "70",
      "author": "Hasegawa Y.",
      "year": "1990",
      "journal-title": "J. Ferment. Bioeng."
    },
    {
      "key": "jf0007838b00024/jf0007838b00024_1",
      "doi-asserted-by": "crossref",
      "first-page": "56",
      "DOI": "10.1111/j.1574-6968.1989.tb03551.x",
      "volume": "61",
      "author": "Arai S.",
      "year": "1989",
      "journal-title": "FEMS Microbiol. Lett."
    },
    {
      "key": "jf0007838b00025/jf0007838b00025_1",
      "doi-asserted-by": "crossref",
      "first-page": "1736",
      "DOI": "10.1104/pp.100.4.1730",
      "volume": "100",
      "author": "Baertlein D. A.",
      "year": "1992",
      "journal-title": "Plant Physiol."
    },
    {
      "key": "jf0007838b00026/jf0007838b00026_1",
      "first-page": "85",
      "volume-title": "Biological Ice Nucleation and Its Applications",
      "author": "Warren G. J.",
      "year": "1995"
    },
    {
      "key": "jf0007838b00027/jf0007838b00027_1",
      "doi-asserted-by": "crossref",
      "first-page": "279",
      "DOI": "10.1016/0011-2240(87)90030-7",
      "volume": "24",
      "author": "Rogers J. S.",
      "year": "1987",
      "journal-title": "Cryobiology"
    },
    {
      "key": "jf0007838b00028/jf0007838b00028_1",
      "doi-asserted-by": "crossref",
      "first-page": "84",
      "DOI": "10.1016/0011-2240(90)90054-8",
      "volume": "27",
      "author": "Burke M. J.",
      "year": "1990",
      "journal-title": "Cryobiology"
    },
    {
      "key": "jf0007838b00029/jf0007838b00029_1",
      "doi-asserted-by": "crossref",
      "first-page": "277",
      "DOI": "10.1128/aem.61.1.273-277.1995",
      "volume": "61",
      "author": "Drainas C.",
      "year": "1995",
      "journal-title": "Appl. Environ. Microbiol."
    }
  ],
  "container-title": "Journal of Agricultural and Food Chemistry",
  "original-title": [],
  "language": "en",
  "link": [
    {
      "URL": "https://pubs.acs.org/doi/pdf/10.1021/jf0007838",
      "content-type": "unspecified",
      "content-version": "vor",
      "intended-application": "similarity-checking"
    }
  ],
  "deposited": {
    "date-parts": [
      [
        2021,
        10,
        16
      ]
    ],
    "date-time": "2021-10-16T20:38:01Z",
    "timestamp": 1634416681000
  },
  "score": 1,
  "resource": {
    "primary": {
      "URL": "https://pubs.acs.org/doi/10.1021/jf0007838"
    }
  },
  "subtitle": [],
  "short-title": [],
  "issued": {
    "date-parts": [
      [
        2001,
        9,
        12
      ]
    ]
  },
  "references-count": 29,
  "journal-issue": {
    "issue": "10",
    "published-print": {
      "date-parts": [
        [
          2001,
          10,
          1
        ]
      ]
    }
  },
  "alternative-id": [
    "10.1021/jf0007838"
  ],
  "URL": "http://dx.doi.org/10.1021/jf0007838",
  "relation": {},
  "ISSN": [
    "0021-8561",
    "1520-5118"
  ],
  "subject": [],
  "container-title-short": "J. Agric. Food Chem.",
  "published": {
    "date-parts": [
      [
        2001,
        9,
        12
      ]
    ]
  }
}