DOI: 10.1021/ja01176a048. Water Absorption of Proteins. IV. Effect of Physical Structure<sup>2</sup>

Water Absorption of Proteins. IV. Effect of Physical Structure2

10.1021/ja01176a048

Crossref journal-article

American Chemical Society (ACS)

Journal of the American Chemical Society (316)

Bibliography

Mellon, E. F., Korn, A. H., & Hoover, S. R. (1949). Water Absorption of Proteins. IV. Effect of Physical Structure2. Journal of the American Chemical Society, 71(8), 2761â2764.

Authors 3

Edward F. Mellon (first)
Alfred H. Korn (additional)
Sam R. Hoover (additional)

References 0 Referenced 38

None

Dates

Type	When
Created	20 years, 5 months ago (March 19, 2005, 2:51 p.m.)
Deposited	2 years, 5 months ago (March 23, 2023, 1:13 p.m.)
Indexed	2 months ago (July 2, 2025, 1:52 p.m.)
Issued	76 years, 1 month ago (Aug. 1, 1949)
Published	76 years, 1 month ago (Aug. 1, 1949)
Published Online	23 years, 4 months ago (May 1, 2002)
Published Print	76 years, 1 month ago (Aug. 1, 1949)

Funders 0

None

BibTeX

@article{Mellon_1949, title={Water Absorption of Proteins. IV. Effect of Physical Structure2}, volume={71}, ISSN={1520-5126}, url={http://dx.doi.org/10.1021/ja01176a048}, DOI={10.1021/ja01176a048}, number={8}, journal={Journal of the American Chemical Society}, publisher={American Chemical Society (ACS)}, author={Mellon, Edward F. and Korn, Alfred H. and Hoover, Sam R.}, year={1949}, month=aug, pages={2761–2764} }

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