DOI: 10.1021/bi00322a023. Determination of the relative positions of amino acids by partial specific cleavages of end-labeled proteins

Determination of the relative positions of amino acids by partial specific cleavages of end-labeled proteins

10.1021/bi00322a023

Crossref journal-article

American Chemical Society (ACS)

Biochemistry (316)

Bibliography

Jue, R. A., & Doolittle, R. F. (1985). Determination of the relative positions of amino acids by partial specific cleavages of end-labeled proteins. Biochemistry, 24(1), 162â170.

Authors 2

Rodney A. Jue (first)
Russell F. Doolittle (additional)

References 0 Referenced 31

None

Dates

Type	When
Created	20 years, 5 months ago (March 8, 2005, 2:53 a.m.)
Deposited	2 years, 5 months ago (March 14, 2023, 7:50 a.m.)
Indexed	2 days, 3 hours ago (Sept. 4, 2025, 9:11 a.m.)
Issued	40 years, 8 months ago (Jan. 1, 1985)
Published	40 years, 8 months ago (Jan. 1, 1985)
Published Online	23 years, 4 months ago (May 1, 2002)
Published Print	40 years, 8 months ago (Jan. 1, 1985)

Funders 0

None

BibTeX

@article{Jue_1985, title={Determination of the relative positions of amino acids by partial specific cleavages of end-labeled proteins}, volume={24}, ISSN={1520-4995}, url={http://dx.doi.org/10.1021/bi00322a023}, DOI={10.1021/bi00322a023}, number={1}, journal={Biochemistry}, publisher={American Chemical Society (ACS)}, author={Jue, Rodney A. and Doolittle, Russell F.}, year={1985}, month=jan, pages={162–170} }

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