DOI: 10.1016/s0168-1605(00)00453-0. Escherichia coli O157 in cattle and sheep at slaughter, on beef and lamb carcasses and in raw beef and lamb products in South Yorkshire, UK

Escherichia coli O157 in cattle and sheep at slaughter, on beef and lamb carcasses and in raw beef and lamb products in South Yorkshire, UK

10.1016/s0168-1605(00)00453-0

Crossref journal-article

Elsevier BV

International Journal of Food Microbiology (78)

Bibliography

Chapman, P. A., CerdÃ¡n Malo, A. T., Ellin, M., Ashton, R., & Harkin, M. A. (2001). Escherichia coli O157 in cattle and sheep at slaughter, on beef and lamb carcasses and in raw beef and lamb products in South Yorkshire, UK. International Journal of Food Microbiology, 64(1â2), 139â150.

Authors 5

P.A Chapman (first)
A.T Cerdán Malo (additional)
M Ellin (additional)
R Ashton (additional)
M.A Harkin (additional)

References 33 Referenced 160

10.1086/515323 / J. Infect. Dis. / An outbreak of Escherichia coli O157:H7 infections associated with leaf lettuce consumption by Ackers (1998)
10.1111/j.1574-6968.1992.tb05184.x / FEMS Microbiol. Lett. / Cloning and nucleotide sequence of the eae gene homologue from enterohaemorrhagic Escherichia coli serotype O157:H7 by Beebakhee (1992)
10.1001/jama.269.17.2217 / J. Am. Med. Assoc. / An outbreak of diarrhea and hemolytic-uremic syndrome from Escherichia coli O157:H7 in fresh apple cider by Besser (1993)
British Standards Institution, BS5763. Microbiological examination of food and animal feeding stuffs. Part 8. Enumeration of presumptive Escherichia coli. Most probable number method.
British Standards Institution, BS5763. Microbiological examination of food and animal feeding stuffs. Part 13. Enumeration of Escherichia coli: colony count technique using membranes.
10.1017/S0950268800030156 / Epidemiol. Infect. / Verotoxin-producing Escherichia coli infections in Sheffield: cattle as a possible source by Chapman (1989)
{'key': '10.1016/S0168-1605(00)00453-0_BIB7', 'first-page': '163', 'article-title': 'Vero cytotoxin-producing Escherichia coli infections in Sheffield: 1985–1989', 'volume': '7', 'author': 'Chapman', 'year': '1990', 'journal-title': 'PHLS Microbiol. Dig.'} / PHLS Microbiol. Dig. / Vero cytotoxin-producing Escherichia coli infections in Sheffield: 1985–1989 by Chapman (1990)
10.1017/S0950268800057162 / Epidemiol. Infect. / Cattle as a possible source of verocytotoxin-producing Escherichia coli O157 infections in man by Chapman (1993)
10.1136/vr.133.7.171 / Vet. Rec. / Untreated milk as a source of verotoxigenic E. coli O157 by Chapman (1993)
10.1093/infdis/170.1.251-b / J. Infect. Dis. / A comparison of strains of Escherichia coli O157 from humans and cattle in Sheffield, United Kingdom by Chapman (1994)
10.1099/00222615-40-6-424 / J. Med. Microbiol. / A comparison of immunomagnetic separation and direct culture for the isolation of verocytotoxin-producing Escherichia coli O157 from bovine faeces by Chapman (1994)
10.1017/S0950268897007826 / Epidemiol. Infect. / A one year study of Escherichia coli O157 in cattle, pigs, sheep and poultry by Chapman (1997)
10.1017/S0950268899003581 / Epidemiol. Infect. / A one year study of Escherichia coli O157 in retail beef and lamb products by Chapman (2000)
10.1017/S0950268800050895 / Epidemiol. Infect. / Phage typing of vero cytotoxin-producing Escherichia coli isolated in the United Kingdom by Frost (1993)
10.7326/0003-4819-109-9-705 / Ann. Intern. Med. / Illnesses associated with Escherichia coli O157:H7 infections by Griffin (1988)
10.1017/S0950268800051633 / Epidemiol. Infect. / The prevalence of Escherichia coli O157.H7 in dairy and beef cattle in Washington State by Hancock (1994)
{'key': '10.1016/S0168-1605(00)00453-0_BIB17', 'first-page': '270', 'article-title': 'The microbiology of the red meat carcass and the slaughterhouse', 'volume': '1976', 'author': 'Ingram', 'year': '1976', 'journal-title': 'R. Soc. Health J.'} / R. Soc. Health J. / The microbiology of the red meat carcass and the slaughterhouse by Ingram (1976)
10.1111/j.1574-6968.1987.tb02252.x / FEMS Microbiol. Lett. / Nucleotide sequence analysis and comparison of the structural genes for Shiga-like toxin I and Shiga-like toxin II encoded by bacteriophages from Escherichia coli 933 by Jackson (1987)
10.1017/S0950268800048135 / Epidemiol. Infect. / Extended phage typing scheme for Escherichia coli O157:H7 by Khakhria (1990)
10.1128/JCM.34.2.431-433.1996 / J. Clin. Microbiol. / Escherichia coli in microbial flora of sheep by Kudva (1996)
10.1006/fmic.1998.0203 / Food Microbiol. / The prevalence of verocytotoxin-producing Escherichia coli (VTEC) and E. coli O157:H7 in beef in Sweden determined by PCR assays and an immunomagnetic separation (IMS) method by Lindqvist (1998)
10.1046/j.1365-2672.1998.00538.x / J. Appl. Microbiol. / The microbiological examination of butchery products and butchers’ premises in the United Kingdom by Little (1998)
10.1017/S0950268896007194 / Epidemiol. Infect. / A fifteen month study of Escherichia coli O157:H7 in a dairy herd by Mechie (1997)
10.1017/S0950268800056880 / Epidemiol. Infect. / Verotoxin producing Escherichia coli O157 infections associated with the consumption of yoghurt by Morgan (1993)
10.1093/infdis/160.6.994 / J. Infect. Dis. / Toxin genotypes and plasmid profiles as determinants of systemic sequelae in Escherichia coli O157:H7 infections by Ostroff (1989)
10.1093/infdis/168.5.1300 / J. Infect. Dis. / A comparison of human and bovine Escherichia coli O157:H7 isolates by toxin genotype, plasmid profile and bacteriophage λ-restriction fragment length polymorphism profile by Paros (1993)
{'key': '10.1016/S0168-1605(00)00453-0_BIB27', 'series-title': 'Molecular Cloning: A Laboratory Manual', 'first-page': '1.21', 'year': '1989'} / Molecular Cloning: A Laboratory Manual (1989)
10.1136/vr.130.26.583-a / Vet. Rec. / Verotoxigenic Escherichia coli O157 in Scottish calves by Synge (1993)
10.4315/0362-028X-62.2.133 / J. Food. Protect. / Escherichia coli O157:H7 in retail ground beef in Seattle: results of a one year prospective study by Tarr (1999)
The Minced Meat and Meat Preparations (Hygiene) Regulations, 1995. Statutory Instrument No. 3205. Her Majesty’s Stationery Office, December 1995.
10.1017/S0950268800001060 / Epidemiol. Infect. / Vero cytotoxin-producing Escherichia coli, particularly serogroup O157, associated with human infections in England and Wales: 1992–4 by Thomas (1996)
10.1017/S0950268800051438 / Epidemiol. Infect. / Immunomagnetic separation as a sensitive method for isolating Escherichia coli O157 from food samples by Wright (1994)
10.1099/00222615-39-2-155 / J. Med. Microbiol. / Use of tellurite for the selection of verocytotoxigenic Escherichia coli O157 by Zadik (1993)

Dates

Type	When
Created	23 years, 1 month ago (July 25, 2002, 3:50 p.m.)
Deposited	5 years, 7 months ago (Jan. 15, 2020, 11:36 a.m.)
Indexed	1 month, 2 weeks ago (July 14, 2025, 11:26 p.m.)
Issued	24 years, 7 months ago (Feb. 1, 2001)
Published	24 years, 7 months ago (Feb. 1, 2001)
Published Print	24 years, 7 months ago (Feb. 1, 2001)

Funders 0

None

BibTeX

@article{Chapman_2001, title={Escherichia coli O157 in cattle and sheep at slaughter, on beef and lamb carcasses and in raw beef and lamb products in South Yorkshire, UK}, volume={64}, ISSN={0168-1605}, url={http://dx.doi.org/10.1016/s0168-1605(00)00453-0}, DOI={10.1016/s0168-1605(00)00453-0}, number={1–2}, journal={International Journal of Food Microbiology}, publisher={Elsevier BV}, author={Chapman, P.A and Cerdán Malo, A.T and Ellin, M and Ashton, R and Harkin, M.A}, year={2001}, month=feb, pages={139–150} }

JSON

{
  "indexed": {
    "date-parts": [
      [
        2025,
        7,
        15
      ]
    ],
    "date-time": "2025-07-15T03:26:25Z",
    "timestamp": 1752549985696
  },
  "reference-count": 33,
  "publisher": "Elsevier BV",
  "issue": "1-2",
  "license": [
    {
      "start": {
        "date-parts": [
          [
            2001,
            2,
            1
          ]
        ],
        "date-time": "2001-02-01T00:00:00Z",
        "timestamp": 980985600000
      },
      "content-version": "tdm",
      "delay-in-days": 0,
      "URL": "https://www.elsevier.com/tdm/userlicense/1.0/"
    }
  ],
  "content-domain": {
    "domain": [],
    "crossmark-restriction": false
  },
  "published-print": {
    "date-parts": [
      [
        2001,
        2
      ]
    ]
  },
  "DOI": "10.1016/s0168-1605(00)00453-0",
  "type": "journal-article",
  "created": {
    "date-parts": [
      [
        2002,
        7,
        25
      ]
    ],
    "date-time": "2002-07-25T19:50:18Z",
    "timestamp": 1027626618000
  },
  "page": "139-150",
  "source": "Crossref",
  "is-referenced-by-count": 160,
  "title": "Escherichia coli O157 in cattle and sheep at slaughter, on beef and lamb carcasses and in raw beef and lamb products in South Yorkshire, UK",
  "prefix": "10.1016",
  "volume": "64",
  "author": [
    {
      "given": "P.A",
      "family": "Chapman",
      "sequence": "first",
      "affiliation": []
    },
    {
      "given": "A.T",
      "family": "Cerd\u00e1n Malo",
      "sequence": "additional",
      "affiliation": []
    },
    {
      "given": "M",
      "family": "Ellin",
      "sequence": "additional",
      "affiliation": []
    },
    {
      "given": "R",
      "family": "Ashton",
      "sequence": "additional",
      "affiliation": []
    },
    {
      "given": "M.A",
      "family": "Harkin",
      "sequence": "additional",
      "affiliation": []
    }
  ],
  "member": "78",
  "reference": [
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB1",
      "doi-asserted-by": "crossref",
      "first-page": "1588",
      "DOI": "10.1086/515323",
      "article-title": "An outbreak of Escherichia coli O157:H7 infections associated with leaf lettuce consumption",
      "volume": "177",
      "author": "Ackers",
      "year": "1998",
      "journal-title": "J. Infect. Dis."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB2",
      "doi-asserted-by": "crossref",
      "first-page": "63",
      "DOI": "10.1111/j.1574-6968.1992.tb05184.x",
      "article-title": "Cloning and nucleotide sequence of the eae gene homologue from enterohaemorrhagic Escherichia coli serotype O157:H7",
      "volume": "91",
      "author": "Beebakhee",
      "year": "1992",
      "journal-title": "FEMS Microbiol. Lett."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB3",
      "doi-asserted-by": "crossref",
      "first-page": "2217",
      "DOI": "10.1001/jama.269.17.2217",
      "article-title": "An outbreak of diarrhea and hemolytic-uremic syndrome from Escherichia coli O157:H7 in fresh apple cider",
      "volume": "269",
      "author": "Besser",
      "year": "1993",
      "journal-title": "J. Am. Med. Assoc."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB4",
      "unstructured": "British Standards Institution, BS5763. Microbiological examination of food and animal feeding stuffs. Part 8. Enumeration of presumptive Escherichia coli. Most probable number method."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB5",
      "unstructured": "British Standards Institution, BS5763. Microbiological examination of food and animal feeding stuffs. Part 13. Enumeration of Escherichia coli: colony count technique using membranes."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB6",
      "doi-asserted-by": "crossref",
      "first-page": "439",
      "DOI": "10.1017/S0950268800030156",
      "article-title": "Verotoxin-producing Escherichia coli infections in Sheffield: cattle as a possible source",
      "volume": "102",
      "author": "Chapman",
      "year": "1989",
      "journal-title": "Epidemiol. Infect."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB7",
      "first-page": "163",
      "article-title": "Vero cytotoxin-producing Escherichia coli infections in Sheffield: 1985\u20131989",
      "volume": "7",
      "author": "Chapman",
      "year": "1990",
      "journal-title": "PHLS Microbiol. Dig."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB8",
      "doi-asserted-by": "crossref",
      "first-page": "439",
      "DOI": "10.1017/S0950268800057162",
      "article-title": "Cattle as a possible source of verocytotoxin-producing Escherichia coli O157 infections in man",
      "volume": "111",
      "author": "Chapman",
      "year": "1993",
      "journal-title": "Epidemiol. Infect."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB9",
      "doi-asserted-by": "crossref",
      "first-page": "171",
      "DOI": "10.1136/vr.133.7.171",
      "article-title": "Untreated milk as a source of verotoxigenic E. coli O157",
      "volume": "133",
      "author": "Chapman",
      "year": "1993",
      "journal-title": "Vet. Rec."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB10",
      "doi-asserted-by": "crossref",
      "first-page": "251",
      "DOI": "10.1093/infdis/170.1.251-b",
      "article-title": "A comparison of strains of Escherichia coli O157 from humans and cattle in Sheffield, United Kingdom",
      "volume": "170",
      "author": "Chapman",
      "year": "1994",
      "journal-title": "J. Infect. Dis."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB11",
      "doi-asserted-by": "crossref",
      "first-page": "424",
      "DOI": "10.1099/00222615-40-6-424",
      "article-title": "A comparison of immunomagnetic separation and direct culture for the isolation of verocytotoxin-producing Escherichia coli O157 from bovine faeces",
      "volume": "40",
      "author": "Chapman",
      "year": "1994",
      "journal-title": "J. Med. Microbiol."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB12",
      "doi-asserted-by": "crossref",
      "first-page": "245",
      "DOI": "10.1017/S0950268897007826",
      "article-title": "A one year study of Escherichia coli O157 in cattle, pigs, sheep and poultry",
      "volume": "119",
      "author": "Chapman",
      "year": "1997",
      "journal-title": "Epidemiol. Infect."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB13",
      "doi-asserted-by": "crossref",
      "first-page": "207",
      "DOI": "10.1017/S0950268899003581",
      "article-title": "A one year study of Escherichia coli O157 in retail beef and lamb products",
      "volume": "124",
      "author": "Chapman",
      "year": "2000",
      "journal-title": "Epidemiol. Infect."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB14",
      "doi-asserted-by": "crossref",
      "first-page": "469",
      "DOI": "10.1017/S0950268800050895",
      "article-title": "Phage typing of vero cytotoxin-producing Escherichia coli isolated in the United Kingdom",
      "volume": "110",
      "author": "Frost",
      "year": "1993",
      "journal-title": "Epidemiol. Infect."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB15",
      "doi-asserted-by": "crossref",
      "first-page": "705",
      "DOI": "10.7326/0003-4819-109-9-705",
      "article-title": "Illnesses associated with Escherichia coli O157:H7 infections",
      "volume": "109",
      "author": "Griffin",
      "year": "1988",
      "journal-title": "Ann. Intern. Med."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB16",
      "doi-asserted-by": "crossref",
      "first-page": "199",
      "DOI": "10.1017/S0950268800051633",
      "article-title": "The prevalence of Escherichia coli O157.H7 in dairy and beef cattle in Washington State",
      "volume": "113",
      "author": "Hancock",
      "year": "1994",
      "journal-title": "Epidemiol. Infect."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB17",
      "first-page": "270",
      "article-title": "The microbiology of the red meat carcass and the slaughterhouse",
      "volume": "1976",
      "author": "Ingram",
      "year": "1976",
      "journal-title": "R. Soc. Health J."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB18",
      "doi-asserted-by": "crossref",
      "first-page": "109",
      "DOI": "10.1111/j.1574-6968.1987.tb02252.x",
      "article-title": "Nucleotide sequence analysis and comparison of the structural genes for Shiga-like toxin I and Shiga-like toxin II encoded by bacteriophages from Escherichia coli 933",
      "volume": "44",
      "author": "Jackson",
      "year": "1987",
      "journal-title": "FEMS Microbiol. Lett."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB19",
      "doi-asserted-by": "crossref",
      "first-page": "511",
      "DOI": "10.1017/S0950268800048135",
      "article-title": "Extended phage typing scheme for Escherichia coli O157:H7",
      "volume": "105",
      "author": "Khakhria",
      "year": "1990",
      "journal-title": "Epidemiol. Infect."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB20",
      "doi-asserted-by": "crossref",
      "first-page": "431",
      "DOI": "10.1128/JCM.34.2.431-433.1996",
      "article-title": "Escherichia coli in microbial flora of sheep",
      "volume": "34",
      "author": "Kudva",
      "year": "1996",
      "journal-title": "J. Clin. Microbiol."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB21",
      "doi-asserted-by": "crossref",
      "first-page": "591",
      "DOI": "10.1006/fmic.1998.0203",
      "article-title": "The prevalence of verocytotoxin-producing Escherichia coli (VTEC) and E. coli O157:H7 in beef in Sweden determined by PCR assays and an immunomagnetic separation (IMS) method",
      "volume": "15",
      "author": "Lindqvist",
      "year": "1998",
      "journal-title": "Food Microbiol."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB22",
      "doi-asserted-by": "crossref",
      "first-page": "177",
      "DOI": "10.1046/j.1365-2672.1998.00538.x",
      "article-title": "The microbiological examination of butchery products and butchers\u2019 premises in the United Kingdom",
      "volume": "85",
      "author": "Little",
      "year": "1998",
      "journal-title": "J. Appl. Microbiol."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB23",
      "doi-asserted-by": "crossref",
      "first-page": "17",
      "DOI": "10.1017/S0950268896007194",
      "article-title": "A fifteen month study of Escherichia coli O157:H7 in a dairy herd",
      "volume": "118",
      "author": "Mechie",
      "year": "1997",
      "journal-title": "Epidemiol. Infect."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB24",
      "doi-asserted-by": "crossref",
      "first-page": "181",
      "DOI": "10.1017/S0950268800056880",
      "article-title": "Verotoxin producing Escherichia coli O157 infections associated with the consumption of yoghurt",
      "volume": "111",
      "author": "Morgan",
      "year": "1993",
      "journal-title": "Epidemiol. Infect."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB25",
      "doi-asserted-by": "crossref",
      "first-page": "994",
      "DOI": "10.1093/infdis/160.6.994",
      "article-title": "Toxin genotypes and plasmid profiles as determinants of systemic sequelae in Escherichia coli O157:H7 infections",
      "volume": "160",
      "author": "Ostroff",
      "year": "1989",
      "journal-title": "J. Infect. Dis."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB26",
      "doi-asserted-by": "crossref",
      "first-page": "1300",
      "DOI": "10.1093/infdis/168.5.1300",
      "article-title": "A comparison of human and bovine Escherichia coli O157:H7 isolates by toxin genotype, plasmid profile and bacteriophage \u03bb-restriction fragment length polymorphism profile",
      "volume": "168",
      "author": "Paros",
      "year": "1993",
      "journal-title": "J. Infect. Dis."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB27",
      "series-title": "Molecular Cloning: A Laboratory Manual",
      "first-page": "1.21",
      "year": "1989"
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB28",
      "doi-asserted-by": "crossref",
      "first-page": "583",
      "DOI": "10.1136/vr.130.26.583-a",
      "article-title": "Verotoxigenic Escherichia coli O157 in Scottish calves",
      "volume": "130",
      "author": "Synge",
      "year": "1993",
      "journal-title": "Vet. Rec."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB29",
      "doi-asserted-by": "crossref",
      "first-page": "133",
      "DOI": "10.4315/0362-028X-62.2.133",
      "article-title": "Escherichia coli O157:H7 in retail ground beef in Seattle: results of a one year prospective study",
      "volume": "62",
      "author": "Tarr",
      "year": "1999",
      "journal-title": "J. Food. Protect."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB30",
      "unstructured": "The Minced Meat and Meat Preparations (Hygiene) Regulations, 1995. Statutory Instrument No. 3205. Her Majesty\u2019s Stationery Office, December 1995."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB31",
      "doi-asserted-by": "crossref",
      "first-page": "1",
      "DOI": "10.1017/S0950268800001060",
      "article-title": "Vero cytotoxin-producing Escherichia coli, particularly serogroup O157, associated with human infections in England and Wales: 1992\u20134",
      "volume": "117",
      "author": "Thomas",
      "year": "1996",
      "journal-title": "Epidemiol. Infect."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB32",
      "doi-asserted-by": "crossref",
      "first-page": "31",
      "DOI": "10.1017/S0950268800051438",
      "article-title": "Immunomagnetic separation as a sensitive method for isolating Escherichia coli O157 from food samples",
      "volume": "113",
      "author": "Wright",
      "year": "1994",
      "journal-title": "Epidemiol. Infect."
    },
    {
      "key": "10.1016/S0168-1605(00)00453-0_BIB33",
      "doi-asserted-by": "crossref",
      "first-page": "155",
      "DOI": "10.1099/00222615-39-2-155",
      "article-title": "Use of tellurite for the selection of verocytotoxigenic Escherichia coli O157",
      "volume": "39",
      "author": "Zadik",
      "year": "1993",
      "journal-title": "J. Med. Microbiol."
    }
  ],
  "container-title": "International Journal of Food Microbiology",
  "original-title": [],
  "language": "en",
  "link": [
    {
      "URL": "https://api.elsevier.com/content/article/PII:S0168160500004530?httpAccept=text/xml",
      "content-type": "text/xml",
      "content-version": "vor",
      "intended-application": "text-mining"
    },
    {
      "URL": "https://api.elsevier.com/content/article/PII:S0168160500004530?httpAccept=text/plain",
      "content-type": "text/plain",
      "content-version": "vor",
      "intended-application": "text-mining"
    }
  ],
  "deposited": {
    "date-parts": [
      [
        2020,
        1,
        15
      ]
    ],
    "date-time": "2020-01-15T16:36:18Z",
    "timestamp": 1579106178000
  },
  "score": 1,
  "resource": {
    "primary": {
      "URL": "https://linkinghub.elsevier.com/retrieve/pii/S0168160500004530"
    }
  },
  "subtitle": [],
  "short-title": [],
  "issued": {
    "date-parts": [
      [
        2001,
        2
      ]
    ]
  },
  "references-count": 33,
  "journal-issue": {
    "issue": "1-2",
    "published-print": {
      "date-parts": [
        [
          2001,
          2
        ]
      ]
    }
  },
  "alternative-id": [
    "S0168160500004530"
  ],
  "URL": "http://dx.doi.org/10.1016/S0168-1605(00)00453-0",
  "relation": {},
  "ISSN": [
    "0168-1605"
  ],
  "subject": [],
  "container-title-short": "International Journal of Food Microbiology",
  "published": {
    "date-parts": [
      [
        2001,
        2
      ]
    ]
  }
}