Crossref journal-article
Wiley
Journal of the American Oil Chemists' Society (311)
Abstract

AbstractA recent space exploration has revealed that in the far reaches of outer space matter attains a state of complete weightlessness. Herman Brown, reporting on his latest spaced‐out venture, indicates that weightless fatty acids obtained from the Superba Galaxy are ideally suited for the manufacture of improved food additives. What a magnificent way to provide the diet‐control foodstuffs of the 21st Century!

Bibliography

Brown, H. (1979). New fatty acids from outer space. Journal of the American Oil Chemists’ Society, 56(11Part1). Portico.

Authors 1
  1. H. Brown (first)
References 0 Referenced 2

None

Dates
Type When
Created 18 years, 1 month ago (July 20, 2007, 2:56 a.m.)
Deposited 1 year, 11 months ago (Sept. 27, 2023, 8:18 p.m.)
Indexed 1 year, 11 months ago (Sept. 28, 2023, 1:41 a.m.)
Issued 45 years, 10 months ago (Nov. 1, 1979)
Published 45 years, 10 months ago (Nov. 1, 1979)
Published Online 45 years, 10 months ago (Nov. 1, 1979)
Published Print 45 years, 10 months ago (Nov. 1, 1979)
Funders 0

None

@article{Brown_1979, title={New fatty acids from outer space}, volume={56}, ISSN={1558-9331}, url={http://dx.doi.org/10.1007/bf02667429}, DOI={10.1007/bf02667429}, number={11Part1}, journal={Journal of the American Oil Chemists’ Society}, publisher={Wiley}, author={Brown, H.}, year={1979}, month=nov }