Abstract
AbstractTen different synthetic lecithins have been analyzed by reverse‐phase high pressure liquid chromatography. An empirical lecithin “carbon number” that depends on the total number of carbons and double bonds in the fatty acyl chains in a useful index in predicting retention volumes of lecithins on a nonpolar octadecyl fatty acid column. Commercial egg lecithin is separated into its components by this technique.
References
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Dates
Type | When |
---|---|
Created | 18 years, 9 months ago (Nov. 22, 2006, 3:19 a.m.) |
Deposited | 1 year, 11 months ago (Sept. 28, 2023, 1:15 p.m.) |
Indexed | 1 year, 9 months ago (Nov. 10, 2023, 6:17 p.m.) |
Issued | 46 years, 8 months ago (Jan. 1, 1979) |
Published | 46 years, 8 months ago (Jan. 1, 1979) |
Published Online | 46 years, 8 months ago (Jan. 1, 1979) |
Published Print | 46 years, 8 months ago (Jan. 1, 1979) |
@article{Porter_1979, title={Separation and purification of lecithins by high pressure liquid chromatography}, volume={14}, ISSN={1558-9307}, url={http://dx.doi.org/10.1007/bf02533561}, DOI={10.1007/bf02533561}, number={1}, journal={Lipids}, publisher={Wiley}, author={Porter, N. A. and Wolf, R. A. and Nixon, J. R.}, year={1979}, month=jan, pages={20–24} }