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Molecular and General Genetics MGG (297)
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Khan, N. A., Zimmermann, F. K., & Eaton, N. R. (1973). Genetic control of maltase formation in yeast. Molecular and General Genetics MGG, 124(4), 365–367.

Authors 3
  1. Nasim A. Khan (first)
  2. F. K. Zimmermann (additional)
  3. N. R. Eaton (additional)
References 4 Referenced 16
  1. Khan, N. A., Eaton, N. R.: Genetic control of maltase formation in yeast. I. Strains producing high and low basal levels of enzyme. Molec. gen. Genet. 112, 317–322 (1971) (10.1007/BF00334433) / Molec. gen. Genet. by N. A. Khan (1971)
  2. Mortimer, R. K., Hawthorne, D. C.: In: The yeasts (A. H. Rose and J. S. Harrison, eds.), p. 385–460. London-New York: Academic Press 1969. / The yeasts by R. K. Mortimer (1969)
  3. Rudert, F., Halvorson, H. O.: The effect of gene dosage on the level of α-glucosidase in yeast. Bull. Res. Council of Israel 11, 337 (1963) / Bull. Res. Council of Israel by F. Rudert (1963)
  4. Zimmermann, F. K.: Gene action. Fortschr. Bot. 33, 215 (1971) (10.1007/978-3-642-95219-7_14) / Fortschr. Bot. by F. K. Zimmermann (1971)
Dates
Type When
Created 20 years, 11 months ago (Sept. 28, 2004, 7:36 p.m.)
Deposited 5 years, 8 months ago (Jan. 1, 2020, 11:19 p.m.)
Indexed 3 years, 5 months ago (April 1, 2022, 7:02 a.m.)
Issued 51 years, 9 months ago (Dec. 1, 1973)
Published 51 years, 9 months ago (Dec. 1, 1973)
Published Print 51 years, 9 months ago (Dec. 1, 1973)
Funders 0

None

@article{Khan_1973, title={Genetic control of maltase formation in yeast: II. Evidence for a gene regulating the level of maltase production}, volume={124}, ISSN={1432-1874}, url={http://dx.doi.org/10.1007/bf00267665}, DOI={10.1007/bf00267665}, number={4}, journal={Molecular and General Genetics MGG}, publisher={Springer Science and Business Media LLC}, author={Khan, Nasim A. and Zimmermann, F. K. and Eaton, N. R.}, year={1973}, month=dec, pages={365–367} }